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he li yin shi kong zhi xue tang
Author(s): 
Pages: 29
Year: Issue:  1
Journal: Health World

Abstract: 合理饮食是治疗糖尿病的一个重要手段,可是说起来容易,做起来却很难。不少糖尿病患者以少吃主食来控制糖类(碳水化合物)的摄入,可是主食少了,难免会饥肠辘辘,于是只好以粥充饥,孰不知这样做更易引起血糖升高,这是由于粥容易在胃肠内分解为葡萄糖后被迅速吸收。糖尿病患者要很好地控制饮食,首先应当了解影响血糖的几个因素:1.不同糖的血糖指数不同。单糖(葡萄糖)摄入后,很快被吸收,血糖指数为
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