The server is under maintenance between 08:00 to 12:00 (GMT+08:00), and please visit later.
We apologize for any inconvenience caused
Login  | Sign Up  |  Oriprobe Inc. Feed
China/Asia On Demand
Journal Articles
Laws/Policies/Regulations
Companies/Products
Bookmark and Share
ji rou yao shan yi zuo bing
Author(s): 
Pages: 37-38
Year: Issue:  6
Journal:  Health Life

Keyword:  GetLinkList(KeywordFilter('母鸡:4504调味品:4424鸡肉:4305内脏:2585宰杀:2503五脏:2493去毛:2473饴糖:2429益气:2319精髓:2243')'kw''CJFQ');
Abstract: <正>鸡肉性味甘、温,入脾、胃经,有温中益气、补益健脾、滋五脏、益精髓之功。一、归参炖母鸡母鸡一只,当归、党参各15克,调味品适量。将母鸡宰杀后,去毛及内脏,洗净。纳归、参、葱、姜、黄酒、
Related Articles
No related articles found