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wo men huan neng jian kang chi rou ma
Author(s): 
Pages: 56-59
Year: Issue:  12
Journal: Health World

Keyword:  processed酱牛肉肉类食物膳食宝塔肉类制品黄曲霉毒素苯并芘饮食习惯卤牛肉营养学界;
Abstract: <正>前一阵子,世界卫生组织正式发布消息,宣布加工肉制品被列入致癌食物名单,而且红肉本身也属于可能致癌食物。这个消息几乎在各种媒体上被刷了屏。人们纷纷追问,加工肉制品居然和砒霜列在一类,是真的么?什么是加工肉制品?自家煮的酱牛肉、自家炖的红烧肉,都算吗?所谓加工肉制品(processed meat),通常指超市销售的各种培根、火腿、灌肠、香肠、咸肉、腊肉、熏肉等,无论是中式风味还是西式风味,都算加工肉制品。其中通常要用盐和亚硝酸钠(或者硝酸钠、硝酸钾等)进行腌渍,颜色多呈粉红色。我国传统制作的一些肉制
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